Mix Vegetable Soup

 

Ingredients

Ghee - 1 tsp

Cabbage, Broccoli, spinach, Peas - 1/2 Cup each

Spring onions - 2

Carrot - 1/4 Cup

Mushroom - 3 to 4

Water/vegetable stock - 1/2 Cup

Ginger, Garlic - 1 tbsp

Bay Leaf, Lemon - 1 each

Salt, Black Pepper, Cinnamon Powder - 1 Pinch each

Instruction

1. To start the vegetable soup recipe, finely chop all the vegetables.

2. Next, heat ghee in a pan. Add ginger, garlic, and spring onions, then sauté for 1-2 minutes. 

3. After that, introduce a bay leaf to the mixture.

Add all the chopped vegetables to the pan.

4. Pour water into the pan according to the amount of vegetables.

5. Cover the pan and cook until the vegetables become tender.

6. Enhance the taste by adding salt, black pepper, and lemon juice.

7. Finally, your delicious soup is ready. Enjoy!