Skip to main content

Apple Milkshake



Ingredients
  • 1 Cup Peeled Apple Cubes
  • 1 Cup Low Fat Milk
  • 1 Tsp Vanilla Essence
  • 2-3 Soaked Almonds (finely chopped)


  • Instruction

  • 1. Prepare Apple:
    - Cut a fresh apple into small pieces. Remove the skin.


    2. Blend Apple:
    - Place the apple pieces in a blender.


    3. Add Low-Fat Milk:
    - Pour 1 cup of low-fat milk into the blender.


    4. Add Vanilla Essence:
    - Add 1 teaspoon of vanilla essence for extra flavor.


    5. Chop Soaked Almonds:
    - Chop 2-3 soaked almonds into tiny pieces for a crunchy texture.


    6. Blend Until Smooth:
    - Turn on the blender and blend until the mixture becomes smooth.


    7. Pour into Glass:
    - Once the mixture is creamy and well-blended, pour it into a glass.


    8. Add Ice Cubes (Optional):
    - If you prefer a cold drink, add ice cubes to the glass.


    9. Enjoy:
    - Take small sips and savor the deliciousness of your apple almond milkshake!


    A refreshing and nutritious treat is ready to be enjoyed!

    Comments

    Popular posts from this blog

    White Channa Chaat

    Ingredients Boiled White Peas - 200gm Onion - 1 Tomato - 1 Green Chili - 2 Ginger - 1 small piece (Optional) Coriander Leaves - 3 Tsp Cumin Powder - 1 Tsp Black Salt - 1/2 Tsp Chaat Masala - 1/4 Tsp Instruction 1. To begin, soak dried white peas (kabuli chana) in water overnight. The next morning, rinse and drain the water. 2. In a pressure cooker, add some water and transfer the soaked peas to it. Add 3-4 pinches of salt and boil for 15-20 minutes until the peas become soft. 3. Once cooked, drain the water using a strainer and keep the peas aside, ensuring they remain slightly moist. Allow them to cool for some time. 4. Take a large bowl and add chopped onions, tomatoes, green chili, ginger, cumin powder, black salt, and chaat masala. 5. Transfer the cooked peas to the same bowl. Spread tamarind and coriander chutney over the mixture. 6. Add chopped coriander leaves and mix everything well. 7. Your white chana chaat is ready to be enjoyed. Dig in and savor the flavors!

    Sauteed Veggies

    Ingredients Garlic - 2 Tsp Beans - 1/4 Cup Carrots - 1/4 Cup Onions - 1/4 Cup Broccoli - 1 Cup Bell Peppers - 1 Cup Mushrooms - 1 Cup All Spices - As Per Taste Olive Oil - 2 tsp Instruction: To start, place the pan on a medium flame and add some olive oil. Allow it to heat. Next, add garlic cloves and fry until the raw smell disappears. Now, add carrots, beans, bell peppers, mushrooms, onions, and broccoli. Add salt, oregano, chili flakes, and black pepper to the vegetables. Continue cooking well.

    Make Soy Chili at Home without Deep Frying

    Ingredients