Ingredients
- 2 fresh amla (Indian gooseberry)
- 1 cucumber
- 1 tbsp. lemon juice
- A handful of fresh mint leaves
Instructions
- Start by, washing amla, cucumber, and mint leaves.
- Then, cut the amla into smaller pieces, and remove the seeds.
- Next, chop the cucumber into smaller pieces.
- Proceed by adding the amla, cucumber, lemon juice, and mint leaves to a juicer.
- Extract the juice and mix it thoroughly.
- Finally, serve the juice immediately and savor the tangy and refreshing taste of amla.

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